adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Strawberry-Pretzel Salad
0 Likes
Prep Time:
20 minutes
Total Time:
6 hours 40 minutes
Indulgent Strawberry Pretzel Salad: A divine combination of creamy, crunchy, sweet, and salty flavors. Perfect for any occasion, just chill and enjoy this irresistible berry delight!
Ingredients:
  • 2 packages (4-serving size each) Jell-O® strawberry-flavored gelatin
  • 2 cups boiling water
  • 2 boxes (16 oz each) frozen sweetened strawberries, thawed
  • 2 cups pretzels, crushed
  • 3/4 cup butter, melted
  • 3 tablespoons sugar
  • 1 container (8 oz) Cool Whip frozen whipped topping, thawed
  • 1 package (8 oz) cream cheese, softened
  • 1 cup sugar
Instructions:
  • Combine gelatin with boiling water until dissolved. Mix in fresh strawberries and chill until slightly firm, approximately 1 hour and 45 minutes.
  • Preheat your oven to 350°F. Combine the ingredients for the crust in a medium bowl and press the mixture into a 13 x 9-inch baking dish. Bake for 10 minutes, then allow it to cool on a cooling rack.
  • In a medium bowl, use an electric mixer on medium speed to whip up the smooth Filling ingredients. Spread the mixture over the cooled crust and refrigerate until the gelatin topping in a bowl partially sets.
  • Drizzle the gelatin topping gracefully over the filling. Chill in the refrigerator for 4 to 6 hours or until set. Cut into 12 equal pieces and serve.

Similar Recipes