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Sweet Corn on The Cob Without the Cob
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Prep Time:
5 minutes
5 minutes
Cook Time:
5 minutes
5 minutes
Total Time:
10 minutes
10 minutes
Elevate canned corn with butter, sugar, salt, and pepper for a taste of summer any time of year.
Ingredients:
- salt and ground black pepper to taste
- 1 (15.25 ounce) can whole kernel corn, drained
- 1 teaspoon white sugar
- 1 tablespoon salted butter
Instructions:
- Combine corn, butter, and sugar in a saucepan over gentle heat; simmer and stir for approximately 5 minutes. Season with desired amount of salt and black pepper.
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