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Sweet Potato Minestrone
Sweet Potato Minestrone
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Prep Time:
30 minutes
Cook Time:
30 minutes
Total Time:
60 minutes
Savory vegetarian minestrone soup with sweet potatoes, carrots, green beans, celery, tomatoes, onions, and garlic - a wholesome delight.
Ingredients:
  • 1 tablespoon vegetable oil
  • 1 large onion, chopped
  • 2 large stalks celery, chopped
  • 2.5 teaspoons Italian seasoning
  • salt and pepper to taste
  • 1 (28 ounce) can Italian-style diced tomatoes
  • 5 cups vegetable broth
  • 2 large sweet potatoes, peeled and diced
  • 2 large carrots, sliced thin
  • 6 ounces green beans, cut into 1 inch pieces
  • 5 cloves garlic, minced
Instructions:
  • In a soup pot over medium-high heat, warm the oil. Cook the onion, celery, Italian seasoning, salt, and pepper until tender, about 5 minutes. Add tomatoes with juice, broth, sweet potatoes, carrots, green beans, and garlic. Bring to a boil, then simmer on low heat, stirring occasionally, until vegetables are tender, around 30 minutes.

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