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10 minutes
40 minutes
- 2 medium or 3 small sweet potatoes, peeled, cut into 1/2-inch strips
- 6 teaspoons from 1 container (6.25 oz) Old El Paso™ Original Taco Seasoning Mix
- Preheat the oven to 350°F. Coat sweet potatoes in a flavorful mix of oil and taco seasoning in a large bowl. Spread out the seasoned potatoes in a single layer on an ungreased cookie sheet.
- Roast the potatoes for 20 to 30 minutes, turning occasionally, until they are golden brown and fork-tender.
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