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Teriyaki Marinade II
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Prep Time:
10 minutes
Total Time:
10 minutes
"Umami-rich soy and garlic blend with aromatic Asian spices, perfect for chicken or beef."
Ingredients:
  • 0.5 cup soy sauce
  • 2 large fresh green onions, chopped
  • 1 tablespoon ground ginger
  • 2 tablespoons white sugar
  • 0.25 teaspoon ground black pepper
  • 3 tablespoons distilled white vinegar
  • 1 tablespoon vegetable oil
  • 2 tablespoons Worcestershire sauce
Instructions:
  • Combine soy sauce, garlic, green onions, ginger, sugar, and pepper in a large bowl. Pour in the vinegar, oil, and Worcestershire sauce, then mix thoroughly.
  • Allow the meat to soak in this flavorful blend before grilling it outside for maximum taste.

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