Name: The new Reuben sandwich
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 4 thick slices dark rye bread; 93.60 gm Obela Wholegrain Mustard Spread 375g; 140g (about 6 slices) thinly sliced pastrami; 80g (1/2 cup) sauerkraut, drained; 70g shaved Swiss cheese

The new Reuben sandwich

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Prep Time:
5 minutes

Cook Time:

Total Time:
5 minutes

Upgrade your sandwich with wholemeal bread, creamy hummus, savory pastrami, and tangy mustard hummus for a delicious twist!

Ingredients:

4 thick slices dark rye bread
93.60 gm Obela Wholegrain Mustard Spread 375g
140g (about 6 slices) thinly sliced pastrami
80g (1/2 cup) sauerkraut, drained
70g shaved Swiss cheese

Instructions:

Generously slather 2 bread slices with 2 tablespoons of flavorful Obela Wholegrain Mustard Hommus each.
Layer the pastrami, sauerkraut, and cheese on top of the bread slices. Season to taste and cover with the remaining bread slices. Cut in half before serving.

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