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10 minutes
20 minutes
30 minutes
- 4 ounces lean ground beef
- 0.5 cup tomato sauce
- 1 tablespoon taco seasoning
- 1 frozen margherita pizza on cauliflower crust
- 0.75 cup canned refried beans
- 0.5 cup shredded Cheddar cheese
- Preheat the oven to a toasty 425 degrees F (220 degrees C).
- Brown and crumble ground beef in a skillet for 4 to 5 minutes. Drain grease, then mix in tomato sauce and taco seasoning, cooking for an additional 2 minutes. Set aside.
- Place the frozen pizza on a baking pan. Evenly spread refried beans on the crust, followed by the ground beef mixture. Sprinkle shredded Cheddar cheese on top.
- Bake in the oven until the crust is crispy, edges are golden brown, and cheese is melted, for 15 to 17 minutes.
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