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Thin Mint Cocoa
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Prep Time:
5 minutes
Cook Time:
10 minutes
Total Time:
15 minutes
Peppermint and vanilla-infused hot chocolate.
Ingredients:
  • 0.5 cup white sugar
  • 0.25 cup hot cocoa mix
  • 1 dash salt
  • 0.33333334326744 cup hot water
  • 4 cups whole milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon peppermint extract
Instructions:
  • Combine the sugar, cocoa mix, and salt in a saucepan with water and mix until fully dissolved. Bring to a boil and cook for 2 minutes while stirring. Add milk, vanilla extract, and peppermint extract. Heat until hot without boiling. Serve hot.

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