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Tomato Welsh Rarebit
Tomato Welsh Rarebit
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Prep Time:
5 minutes
Cook Time:
20 minutes
Total Time:
25 minutes
Creamy tomato twist on Welsh rarebit.
Ingredients:
  • 2 tablespoons butter
  • 0.5 cup all-purpose flour
  • 0.5 cup milk, plus more if needed
  • 1 (10.75 ounce) can condensed tomato soup
  • 0.75 cup cubed Cheddar cheese
  • 0.5 teaspoon dry mustard powder
  • 1 dash Worcestershire sauce
  • 1 pinch ground paprika
Instructions:
  • In a saucepan over low heat, melt the butter, then whisk in the flour until a thick paste forms. Gradually whisk in the milk until a thick sauce forms. Add the tomato soup, Cheddar cheese, mustard, Worcestershire sauce, and paprika. Simmer and stir for about 10 minutes until heated through. Adjust consistency by adding more milk if needed.

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