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Tuna, rocket & cucumber squares
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Prep Time:
5 minutes
5 minutes
Cook Time:
Total Time:
5 minutes
5 minutes
Delightful bite-sized sandwiches for picnics or tea time.
Ingredients:
- 2 x 185g cans tuna in springwater, drained, flaked
- 123.75 gm mayonnaise
- 165.00 ml celery, chopped
- 8 slices wholemeal bread
- 250.00 ml baby rocket
- 1 lemon rind, finely grated
- 1 lebanese cucumber, cut into ribbons
Instructions:
- Mix together the tuna, mayonnaise, celery, and lemon zest in a small bowl. Place the bread on a clean work surface or cutting board.
- Place the arugula over 4 slices of bread. Add the tuna and cucumber on top. Sandwich together with another slice of bread. Trim the crusts, cut into quarters, and neatly pack in a lunch box.