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Tuna and kale rice salad with sesame soy dressing recipe
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Prep Time:
5 minutes
5 minutes
Cook Time:
Total Time:
5 minutes
5 minutes
5-ingredient, 5-minute healthy lunch idea - quick and easy!
Ingredients:
- 1/2 x 125g tub 90-second microwave brown rice
- 95g can tuna in olive oil, drained, flaked
- 110g (1 1/2 cups) kale slaw, without dressing
- 1 tsp sesame oil
- 5.30 gm salt-reduced soy sauce
Instructions:
- Warm rice in the microwave for 30 seconds or until fully heated.
- In a bowl, mix together rice, tuna, and kale slaw. Drizzle with sesame oil and soy sauce, then toss to combine.
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