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Tuna From Can To Frying Pan
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Prep Time:
10 minutes
10 minutes
Cook Time:
15 minutes
15 minutes
Total Time:
25 minutes
25 minutes
Quick and easy tuna sauce over steamed broccoli ready in 15 minutes - ideal for a busy weeknight dinner.
Ingredients:
- 2 cups broccoli florets
- 2 tablespoons butter
- salt and pepper to taste
- 1 (5 ounce) can tuna packed in oil, drained
- 1 tablespoon teriyaki sauce
- 1 pinch garlic powder
Instructions:
- Prepare a steamer by filling a saucepan with water, ensuring it is just below the steamer insert. Bring the water to a boil, then steam the broccoli until tender for 2 to 6 minutes. Transfer the broccoli to a serving bowl and mix in butter, salt, and pepper to taste.
- In a skillet over medium heat, warm up the tuna, teriyaki sauce, and garlic powder. Stir occasionally until the tuna is heated through, around 5 minutes. Pour the savory tuna mixture over the broccoli and enjoy.
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