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Turkey Drumsticks Perfecto
Turkey Drumsticks Perfecto
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Prep Time:
10 minutes
Cook Time:
105 minutes
Total Time:
235 minutes
Renaissance-style turkey drumsticks: brined, buttery, and roasted to perfection in flavorful broth.
Ingredients:
  • 3 small turkey drumsticks
  • 0.25 cup salt
  • 1 cup chicken broth
  • 2 tablespoons butter, melted
  • 0.25 teaspoon ground black pepper, or to taste
Instructions:
  • Place drumsticks in a spacious bowl and cover with water. Stir in salt until dissolved. Refrigerate drumsticks in brine for 2 hours, then drain. Rinse drumsticks with fresh water and pat them dry.
  • Preheat the oven to 350°F (175°C).
  • Pour flavorful broth into a roasting pan and brush drumsticks with rich melted butter, then season with fragrant black pepper. Lay the coated drumsticks in the broth and cover the pan with a lid to lock in all the delicious flavors.
  • Roast in the oven until the meat by the bone is no longer pink and the juices run clear, for 1 hour 45 minutes to 2 hours, or until an instant-read thermometer reads 165 degrees F (74 degrees C) when inserted into the thickest part of the drumstick.

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