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Irresistible turtle-inspired cookie cups with buttery pecan dough, chewy caramel-filled chocolate, toasted pecans, dark chocolate drizzle, and a touch of flaky salt.
Decadent frozen treats with pecan-studded brownies, rich ice cream, and hot fudge topping.
Indulgent chocolate bundt cake with caramel, pecans, and pudding for moistness, finished with buttery caramel sauce, rich chocolate glaze, and chopped pecans.
Exciting yeast bread recipe for kids to make from Betty Crocker Baking for Today cookbook - quick and easy bread making!
Indulgent cheese ball with cream cheese, brownie crumbles, and caramel sauce - a game day must-have!