We use cookies
We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
Tzatziki Sauce
0 Likes
Prep Time:
15 minutes
15 minutes
Total Time:
15 minutes
15 minutes
Creamy and tangy tzatziki sauce with cucumber, dill, and garlic. Perfect Greek flavor for gyros, fries, or grilled meats. Sky's the limit with this easy recipe!
Ingredients:
- 2 medium cucumbers
- 1 (16 ounce) container plain Greek yogurt
- 3 cloves garlic, minced
- 1 tablespoon chopped fresh dill
- 0.5 medium lemon, juiced
Instructions:
- Collect all the ingredients needed for the recipe.
- Peel and deseed cucumbers. Grate them using a box grater, then gently squeeze to remove excess liquid.
- Combine cucumber, Greek yogurt, garlic, olive oil, dill, lemon juice, salt, and pepper in a food processor and blend until smooth.
- For optimal taste, chill in the fridge for at least 1 hour before serving, or enjoy right away.
- Enjoy with a side of fresh veggies and crispy crackers.
Similar Recipes
- 615min
Tzatziki Sauce -Yogurt and Cucumber Dip
Refreshing Tzatziki dip made with yogurt, cucumbers, garlic, dill, and lemon juice, perfect for pairing with veggies or pita bread.
- 5min
Tzatziki Sauce I
Enjoy a refreshing, veggie-packed dish with a side of tzatziki to balance the heat.
- 625min
Tzatziki Sauce (Yogurt and Cucumber Dip)
Turn low-fat yogurt into a creamy cucumber dressing for grilled meats or as a tasty dip for veggies and pita chips.
- 70min
Easy Tzatziki Sauce
Make delicious tzatziki sauce with yogurt, herbs, and cucumber for a creamy, flavorful dip or condiment.
- 500min
Greek Tzatziki
Chill and blend dill, lemon, cucumber, and garlic into yogurt for a refreshing tzatziki sauce.