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Vegan Berry and Apple Crumble
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Prep Time:
10 minutes
Cook Time:
40 minutes
Total Time:
50 minutes
Delicious vegan berry and apple crumble with a coconut oil crumb topping.
Ingredients:
  • 1 (12 ounce) package frozen mixed berries
  • 4 small apples - peeled, cored, and chopped
  • 3 tablespoons cornstarch
  • 0.75 cup rolled oats
  • 0.5 cup white sugar
  • 1 teaspoon ground cinnamon
  • 1 cup solid coconut oil
Instructions:
  • Preheat your oven to 350°F (175°C).
  • In a bowl, mix together frozen mixed berries, apples, cornstarch, and vanilla extract, then transfer the mixture to a baking dish.
  • In a bowl, mix flour, oats, sugar, and cinnamon. Use your fingers to blend in the coconut oil until a crumbly dough forms. Sprinkle over the fruit in the baking dish.
  • Bake in the oven until the crumble is golden brown on top, around 40 minutes.

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