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Vegan Yogurt Sundae
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Prep Time:
5 minutes
Cook Time:
5 minutes
Total Time:
10 minutes
Quick and simple vegan yogurt sundae with minimal kitchen tools required.
Ingredients:
  • 0.25 cup frozen berries
  • 1 tablespoon white sugar
  • 2 tablespoons vegan chocolate chips
  • 1 tablespoon vegan margarine
  • 3 tablespoons soy milk or soy creamer
  • 1 (8 ounce) container vanilla soy yogurt
  • 1 tablespoon chopped nuts
Instructions:
  • Combine the berries and sugar in a microwave-safe bowl, then microwave on full power for 40 seconds until the berries are thawed.
  • Combine chocolate chips and margarine in a microwave-safe bowl. Microwave at 60% power for 45 seconds until melted. Stir with a fork until smooth, then mix in soy milk until well combined. Set aside.
  • Spoon soy yogurt into a small bowl, then top with fruit, drizzle with chocolate sauce, and sprinkle with nuts.

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