Name: Vietnamese Coffee
Prep time: 10 min
Total time: 10 min
Yield: 1
Cuisine: vietnamese
Ingredients: 2 tablespoons sweetened condensed milk, or more to taste; 0.66666668653488 cup strong brewed coffee; 1 teaspoon non-dairy creamer (such as Coffee-Mate®), or more to taste; 1 teaspoon hot cocoa mix (such as Godiva®), or more to taste

Vietnamese Coffee

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Prep Time:
10 minutes

Total Time:
10 minutes

Indulge in a decadent Vietnamese coffee made with condensed milk, strong coffee, hot cocoa, and non-dairy creamer for a rich and chocolatey twist.

Ingredients:

2 tablespoons sweetened condensed milk, or more to taste
0.66666668653488 cup strong brewed coffee
1 teaspoon non-dairy creamer (such as Coffee-Mate®), or more to taste
1 teaspoon hot cocoa mix (such as Godiva®), or more to taste

Instructions:

Fill a glass with boiling water and let it sit for about 1 minute to warm it up. Discard the water before proceeding.
In a warmed glass, gently pour in the condensed milk, followed by the coffee. Swirl in the creamer and hot cocoa mix until combined.

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