adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Warm Apple Compote
0 Likes
Prep Time:
10 minutes
Cook Time:
10 minutes
Total Time:
20 minutes
Delicious compote made with apples, raisins, and pecans - great for pork, chicken, or dessert.
Ingredients:
  • 0.25 cup unsalted butter
  • 0.5 cup pecans
  • 3 Granny Smith apples - peeled, cored, and chopped
  • 2 tablespoons white sugar
  • water
  • 0.5 cup golden raisins
  • 1 pinch salt
  • 1 tablespoon whiskey
  • 1 teaspoon vanilla extract
Instructions:
  • In a saucepan over medium heat, melt butter until bubbly. Add pecans and stir until fragrant and lightly toasted, about 2 to 3 minutes. Using a slotted spoon, transfer pecans to a bowl, leaving the butter in the pan. Cook apples in the delicious butter until they start to soften, around 2 minutes, then stir in sugar.
  • Combine water, raisins, and salt into the apple mixture, cooking at a gentle simmer until the raisins plump up, approximately 5 minutes. Stir in whiskey, vanilla extract, and toasted pecans.

Similar Recipes