adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Warm spiced wine
0 Likes
Prep Time:
5 minutes
Cook Time:
15 minutes
Total Time:
20 minutes
Winter party starter: Fruity spiced wine.
Ingredients:
  • 1.5L (6 cups) dry red wine
  • 225g (1 cup) white sugar
  • 3 whole dried dessert figs
  • 1 granny smith apple, quartered
  • 1 orange, quartered
  • 1 x 7cm cinnamon stick
  • 1 vanilla bean, split
  • 3 whole cloves
  • 40.00 ml brandy
Instructions:
  • In a large saucepan, mix together the wine, sugar, figs, apple, orange, cinnamon, vanilla, and cloves. Bring to a boil over high heat. Simmer gently, stirring occasionally, for 12 minutes until the mixture slightly thickens.
  • After taking it off the heat, delicately stir in the brandy and cover it with foil. Allow it to rest for 10 minutes to enhance the flavors.
  • Pass the mixture through a sieve into a serving bowl, then pour into glasses and serve.

Similar Recipes