Name: Mulled wine with figs
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Ingredients: 2 x 750ml btls red wine; 1 orange, thickly sliced; 6 dried figs; 2 cinnamon sticks; 6 whole cloves

Mulled wine with figs

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Prep Time:
5 minutes

Cook Time:
5 minutes

Total Time:
10 minutes

Cozy up with a glass of spiced warm wine to ward off the chill.

Ingredients:

2 x 750ml btls red wine
1 orange, thickly sliced
6 dried figs
2 cinnamon sticks
6 whole cloves

Instructions:

In a large saucepan over medium heat, mix the wine, orange, figs, cinnamon, and cloves. Let it simmer for 3 minutes. Allow it to sit for 10 minutes to infuse flavors. Strain the mixture through a sieve into a jug, saving the figs. Discard the orange, cinnamon, and cloves. Roughly chop the figs.
Distribute the fig evenly into heatproof serving glasses and drizzle the wine on top.

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