adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

White Chocolate Lime Blondies
0 Likes
Prep Time:
15 minutes
Cook Time:
20 minutes
Total Time:
35 minutes
Tangy lime zest and white chocolate blondies - a unique and refreshing treat for any gathering.
Ingredients:
  • 1 (4 ounce) bar white chocolate, chopped
  • 0.25 cup butter
  • 0.5 lime, zested
  • 1 egg
  • 0.33333334326744 cup white sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon fresh lime juice
  • 0.66666668653488 cup all-purpose flour
  • 1 tablespoon all-purpose flour
Instructions:
  • - Preheat your oven to a toasty 350 degrees F (175 degrees C) and generously grease an 8x8-inch baking dish.
  • In a saucepan over medium-low heat, melt white chocolate, butter, and lime zest together, stirring continuously until smooth and velvety, which should take around 5 to 10 minutes. Remove from heat.
  • In a bowl, whip eggs with an electric mixer until they are thick and foamy. Add white chocolate mixture, sugar, vanilla extract, and lime juice, stirring well. Gently fold in 2/3 cup plus 1 tablespoon of flour until just combined. Transfer the batter to the prepared pan.
  • Bake in the preheated oven for 15 to 25 minutes, or until a toothpick inserted in the center comes out clean. Allow the blondies to cool before cutting into bars.

Similar Recipes