We use cookies
We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
A-Plus Italian Olive Oil Balsamic Bread Dip
0 Likes
Prep Time:
5 minutes
5 minutes
Total Time:
5 minutes
5 minutes
Elevate rustic bread with a flavorful dip of olive oil, balsamic vinegar, garlic, and rosemary.
Ingredients:
- 3 large cloves garlic, minced
- 2 tablespoons balsamic vinegar
- 5 tablespoons extra-virgin olive oil
- 0.5 teaspoon crushed red pepper flakes
- 1 teaspoon fresh rosemary, chopped
- 1 pinch salt and black pepper
Instructions:
- Arrange garlic, balsamic vinegar, olive oil, red pepper flakes, rosemary, salt, and pepper in a shallow bowl. Spoon small portions over bread for serving.
Similar Recipes
- 25min
Caprese Plus
Elevate your Caprese salad with creamy avocado, briny olives, and tangy artichokes for a delicious twist on the classic Italian dish!
- 100min
5 Tips for Raising an Adventurous Eater
5 tips from Vicki and Misha Collins' cookbook for raising adventurous eaters, plus a fun video making beet gnocchi.
- 1255min
Chef John's No-Knead Ciabatta
Crispy and light crust with a tender chewy inside, plus it's no-knead!
- 19min
A Plus Fair Corn Dogs
"Recreate fair-style corn dogs with a decadent buttermilk corn batter."
- 80min
A Plus Carrot Cake
Irresistible twist on classic carrot cake with surprising ingredients. Even coconut-haters can't resist! Taste it to believe it.