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5 minutes
30 minutes
35 minutes
- 3 cups frozen sweet potato fries
- 6 frozen breaded fish fillets
- Preheat the air fryer to a piping-hot 400°F (200°C).
- Arrange sweet potato fries in a single layer on the crisping tray of the air fryer basket. Cook in the air fryer for 15 minutes, shaking halfway through. Transfer fries to a serving bowl and set aside.
- Arrange the fish fillets in a single layer in the crisping basket. If they don't fit without overlapping, cook in batches. Air fry for 15 minutes, flipping the fillets halfway through at the 8-minute mark.
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