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Air Fryer Pull-Apart Pepperoni-Cheese Bread
Air Fryer Pull-Apart Pepperoni-Cheese Bread
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Prep Time:
10 minutes
Cook Time:
17 minutes
Total Time:
42 minutes
Air fryer pizza dough bread loaded with turkey pepperoni and gooey mozzarella cheese - a tasty pull-apart treat! Opt for homemade or store-bought dough.
Ingredients:
  • cooking spray
  • 1.5 pounds fresh pizza dough
  • 1 ounce sliced turkey pepperoni
  • dried oregano to taste
  • ground red pepper to taste
  • garlic salt to taste
  • 1 teaspoon melted butter
  • 1 teaspoon grated Parmesan cheese
  • 0.5 cup shredded mozzarella cheese
Instructions:
  • Line your air fryer with a large sheet of aluminum foil, creating 2-inch-high sides to fit the bottom. Spray with nonstick cooking spray.
  • Preheat your air fryer to a perfect 390 degrees F (200 degrees C) for 15 minutes.
  • Shape pizza dough into 1-inch balls and evenly arrange in the aluminum foil pan. Top with pepperoni, oregano, red pepper, and garlic salt. Drizzle with melted butter and finish with a sprinkle of Parmesan cheese.
  • 1. Place the pan in the air fryer and cook for 15 minutes. 2. Sprinkle bread with mozzarella cheese and cook for an additional 2 minutes until cheese is melted and bubbling. 3. Remove from the air fryer using tongs to lift the pan out.

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