Name: Apple, honey and blue cheese-tinis
Prep time: 20 min
Total time: 20 min
Yield: 1
Ingredients: 150g creamy blue cheese; 18.40 gm finely chopped toasted walnuts; 1/2 small Granny Smith apple, cored, thinly sliced; 3 fresh Medjool dates, pitted, quartered; 71.50 gm honey; 250.00 ml ice cubes; 787.50 gm chilled apple juice; 375.00 ml gin; 62.50 ml brandy

Apple, honey and blue cheese-tinis

0 Likes

Prep Time:
20 minutes

Cook Time:

Total Time:
20 minutes

Blue cheese walnut martini garnished with Granny Smith apple slices.

Ingredients:

150g creamy blue cheese
18.40 gm finely chopped toasted walnuts
1/2 small Granny Smith apple, cored, thinly sliced
3 fresh Medjool dates, pitted, quartered
71.50 gm honey
250.00 ml ice cubes
787.50 gm chilled apple juice
375.00 ml gin
62.50 ml brandy

Instructions:

Chill 6 serving glasses in the freezer. Cut cheese into 12 pieces using a wet knife, and lightly coat with walnuts. Arrange on a plate.
Skewer 1 piece of cheese, 2 apple slices, and 1 piece of date, then repeat to make a total of 12 skewers. Finish by drizzling 2 teaspoons of honey over the skewers and refrigerate until ready to serve.
Drizzle the rim of the glasses with the leftover honey and place them back in the freezer.
Combine ice cubes, apple juice, gin, and brandy in a large jug, stir well to mix flavors. Strain mixture into chilled glasses and serve with skewers for a delightful presentation.

We use cookies

Similar Recipes

Cheese platter with dried muscatels and walnut bread

Slow Cooker Chicken with Apples and Honey

Chai and zucchini loaf

Upside-down spiced honey and apple cake

Rutabaga Salad