adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Apple-Cinnamon French Toast Bake
Apple-Cinnamon French Toast Bake
0 Likes
Prep Time:
10 minutes
Cook Time:
30 minutes
Total Time:
580 minutes
Irresistible apple cinnamon French toast with a crunchy pecan topping - perfect for breakfast or brunch!
Ingredients:
  • 1 cooking spray
  • 8 slices cinnamon bread
  • 2 Golden Delicious apples - peeled, cored, and chopped
  • 4 large eggs, lightly whisked
  • 1 cup half-and-half
  • 0.5 cup milk
  • 0.25 teaspoon ground cinnamon
  • 0.25 teaspoon ground nutmeg
  • 0.5 cup unsalted butter, at room temperature
  • 0.5 cup packed light brown sugar
  • 0.5 cup chopped pecans
  • 2 tablespoons maple syrup
Instructions:
  • Coat an 8x8-inch baking dish with cooking spray. Place 4 slices of bread in the dish, then layer half of the apples on top. Repeat the layers with the remaining ingredients.
  • In a bowl, whisk together eggs, half-and-half, milk, sugar, vanilla extract, cinnamon, and nutmeg until well combined. Pour the mixture over the bread, cover with foil, and refrigerate for 8 hours to overnight.
  • Allow to come to room temperature for 1 hour before baking.
  • Preheat the oven to 400°F (200°C). Combine butter, brown sugar, pecans, maple syrup, cinnamon, and nutmeg in a bowl. Spread the mixture over the apples.
  • Bake in the oven until beautifully puffed and golden, for 30-40 minutes.

Similar Recipes