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Apple-Noodle Kugel
Apple-Noodle Kugel
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Prep Time:
10 minutes
Total Time:
1 hour 10 minutes
Lighten up classic kugel with fat-free alternatives for a guilt-free twist!
Ingredients:
  • 6 cups cooked yolk-free wide egg noodles
  • 1 large tart apple, thinly sliced (1 1/2 cups)
  • 1/2 cup raisins or other chopped dried fruit
  • 1 carton (8 oz) fat-free egg product (1 cup)
  • 1 cup fat-free cottage cheese
  • 1 container (6 oz) Yoplait® Original yogurt French vanilla
  • 1/4 cup honey or sugar
  • 1 teaspoon cornstarch
  • 1 teaspoon ground cinnamon
Instructions:
  • Preheat the oven to 350°F. Grease a 13x9-inch (3-quart) glass baking dish with cooking spray. Spread the noodles evenly in the dish and then layer with apple slices and raisins.
  • Place all remaining ingredients in a blender or food processor. Blend on medium speed until smooth. Pour the sauce over the noodles in the pan.
  • Bake without covering for around 1 hour or until golden brown and the center is firm.

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