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Asian Ginger Dressing
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Prep Time:
5 minutes
5 minutes
Cook Time:
5 minutes
5 minutes
Total Time:
10 minutes
10 minutes
Tangy Asian dressing with soy sauce, rice vinegar, honey, garlic, and ginger for bold salad flavor.
Ingredients:
- 0.75 cup olive oil
- 0.33333334326744 cup rice vinegar
- 0.25 cup water
- 3 tablespoons honey
- 3 cloves garlic, minced
- 2 tablespoons minced fresh ginger root
Instructions:
- Prepare all necessary ingredients.
- In a 1-pint glass jar, mingle olive oil, soy sauce, rice vinegar, water, honey, garlic, and ginger. Seal the jar tightly and shake vigorously.
- Uncover the jar and microwave until honey is dissolved, approximately 1 minute. Let it cool.
- Mix vigorously before presenting. Keep covered in the fridge.
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