Name: Avocado bacon salad
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 1
Ingredients: 175g shortcut bacon rashers; 1 large avocado, peeled, sliced; 1 medium tomato, cut into wedges; 2 green onions, thinly sliced; 5.90 gm American mustard; 2 tsp white wine vinegar; 36.40 gm olive oil

Avocado bacon salad

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Prep Time:
15 minutes

Cook Time:
5 minutes

Total Time:
20 minutes

Delicious Spring salad featuring smoky bacon and creamy avocado.

Ingredients:

175g shortcut bacon rashers
1 large avocado, peeled, sliced
1 medium tomato, cut into wedges
2 green onions, thinly sliced
5.90 gm American mustard
2 tsp white wine vinegar
36.40 gm olive oil

Instructions:

Preheat a frying pan over medium heat. Sear bacon for 2 minutes on each side until golden. Coarsely chop and transfer to a bowl. Mix in avocado, tomato, and onion. In a separate container, blend mustard, vinegar, and oil. Pour over the salad and toss well. Serve and enjoy!

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