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Bacon, tomato and avocado jaffles
Bacon, tomato and avocado jaffles
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Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
Quick and delicious bacon, cheese, and avocado toast ready in under 10 minutes.
Ingredients:
  • 250g bacon, rind removed, cut into thirds
  • olive oil cooking spray
  • 8 thick slices multigrain bread
  • 2 tomatoes, thinly sliced
  • 1 ripe avocado, peeled, thinly sliced
  • 100g cheddar cheese, grated
Instructions:
  • Preheat a sandwich press while heating a frying pan over medium heat. Cook bacon for 6 minutes, turning occasionally, until crispy. Drain well.
  • Spritz one side of 4 bread slices with oil. Arrange them on a flat surface, oiled side down. Layer with bacon, tomato, avocado, and cheese. Season with salt and pepper. Cover with the remaining bread slices and give a quick spray of oil.
  • To start, load 2 sandwiches into the sandwich press. Cook for 6 minutes or until they turn golden brown. Serve and enjoy!