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Bacon and Eggs Potato Salad
Bacon and Eggs Potato Salad
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Prep Time:
10 minutes
Cook Time:
10 minutes
Total Time:
80 minutes
Delicious potato salad with bacon, eggs - ideal for any occasion!
Ingredients:
  • 2.5 pounds red potatoes, quartered
  • 1 cup mayonnaise
  • 1 cup petite green peas
  • 5 hard-boiled eggs, chopped
  • 4 slices cooked bacon, chopped
  • 0.25 cup minced onion
  • 2 tablespoons mustard
  • 0.25 teaspoon ground black pepper
Instructions:
  • In a large pot, cover the potatoes with salted water and bring to a boil. Simmer over medium-low heat until tender, about 10 minutes. Drain and let them cool.
  • Combine potatoes, mayonnaise, peas, hard-boiled eggs, bacon, onion, mustard, salt, and black pepper in a bowl. Chill for about 1 hour to let flavors meld and bacon to tenderize.

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