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Baked Corn
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Prep Time:
10 minutes
10 minutes
Cook Time:
60 minutes
60 minutes
Total Time:
70 minutes
70 minutes
Irresistible corn casserole made with frozen corn, milk, egg, and butter - a sure crowd-pleaser!
Ingredients:
- 1 (16 ounce) package frozen corn kernels, thawed and drained
- 4 tablespoons butter, melted
- 1 tablespoon white sugar
- 1 tablespoon all-purpose flour
- salt and pepper to taste
Instructions:
- Preheat the oven to 350°F (175°C) and grease a 2-quart casserole dish.
- In a large bowl, mix together corn, milk, egg, butter, sugar, flour, salt, and pepper until well combined. Transfer the mixture to the prepared casserole dish.
- Roast in the oven, uncovered, for 1 hour until perfectly cooked.
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