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BBQ Country-Style Ribs
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Prep Time:
15 minutes
Cook Time:
180 minutes
Total Time:
195 minutes
Tender country-style ribs baked with garlic, lemon, and BBQ sauce for a delicious meal.
Ingredients:
  • 10 country style pork ribs
  • 2 teaspoons minced garlic
  • 1 medium lemon, thinly sliced
  • 1 (18 ounce) bottle barbeque sauce
Instructions:
  • Preheat your oven to 250°F (120°C).
  • Lay the ribs in a shallow baking pan or roaster in a single layer. Season with salt, if desired. Smear garlic over the ribs and top with lemon slices.
  • Roast in the oven until succulent, approximately 2 hours. Remove any excess grease and liquid. Drizzle ribs with barbeque sauce.
  • Lower the oven temperature to 225 degrees F (110 degrees C and let the ribs cook until the sauce melds into the meat, approximately 1 hour.

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