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BBQ Jackfruit Sandwich
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Prep Time:
10 minutes
10 minutes
Cook Time:
180 minutes
180 minutes
Total Time:
190 minutes
190 minutes
Slow-cooked jackfruit in tangy barbecue sauce mimics pulled pork for a delightful vegan twist that satisfies all palates.
Ingredients:
- 1 (16 ounce) can jackfruit in brine, drained
- 1 cup barbeque sauce
- 2 tablespoons margarine (such as Earth Balance®)
- 4 hamburger buns, split
Instructions:
- Prepare the jackfruit by removing all seeds. Combine the seedless jackfruit with BBQ sauce in a slow cooker and cook on High for 3 to 4 hours.
- Shred jackfruit meat using a fork. Spread margarine on hamburger buns and top with a scoop of jackfruit "meat." Serve promptly.
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