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Best Beef Dip Ever
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Prep Time:
10 minutes
10 minutes
Cook Time:
360 minutes
360 minutes
Total Time:
370 minutes
370 minutes
Slow cooked chuck roast with garlic, rosemary, bay leaf, and soy sauce creates a flavorful beef dip perfect for French dips.
Ingredients:
- 4 pounds beef chuck roast
- 1 tablespoon minced garlic
- 1 tablespoon dried rosemary
- 3 bay leaves
- 6 cups water
- 1 cup soy sauce
Instructions:
- Add the beef to the slow cooker and generously season it with aromatic garlic and rosemary.
- Place fragrant bay leaves into the pot, then gently pour in water and rich soy sauce. Let it simmer on Low for 6 to 10 hours.
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