We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
Indulge in the iconic Aperol Spritz - a vibrant Italian aperitif with a perfect balance of sweetness and bitterness, fizzing with prosecco and soda water. A cocktail classic with a 3-2-1 ratio: 3 parts prosecco, 2 parts Aperol, and 1 part soda. Aperol is a botanical liqueur infused with gentian root, rhubarb, sweet and bitter orange for a unique flavor profile. Pair this sunset-hued drink with Italian-style tapas for a true bacari experience. Explore more cocktail recipes and creative Aperol twists. Cheers to delicious moments!
"Quick and easy pasta dish with garlic, butter, and shrimp. Serve hot with a sprinkle of Parmesan cheese on top."
Irresistible rhubarb cobbler dessert - a must-try for rhubarb skeptics! Enjoy hot or cold.
Irresistible chocolate chip cookies that became a college classic, requested by former roommates even years later!
Delicious lasagna with beef, zucchini, and three cheeses.