We use cookies
We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
Bisquick® Beer Bread
0 Likes
Prep Time:
5 minutes
5 minutes
Total Time:
1 hour 15 minutes
1 hour 15 minutes
Quick and easy 4-ingredient bread with a rustic, bold flavor. Perfect with soups or as gourmet breakfast toast.
Ingredients:
- 1/4 cup butter, softened
- 3 cups Original Bisquick™ mix
- 1 bottle or can (12 oz) light beer
Instructions:
- Preheat oven to 375°F. Generously grease the bottom of a 9x5-inch loaf pan with 1 to 2 tablespoons of butter.
- Combine Bisquick mix, sugar, and beer in a large bowl until thoroughly mixed. Transfer the mixture to a pan.
- Bake until beautifully golden brown, 45 to 55 minutes.
- Microwave 2 to 3 tablespoons of butter in a small microwavable bowl until melted on High. Brush the melted butter over the warm loaf. Allow the loaf to cool for 15 minutes before slicing.
Similar Recipes
- 20min
Pumpkin Beer Waffles with Sausage
Whip up delicious and vibrant autumn waffles using Original Bisquick mix for a classic breakfast treat.
- 1hr35min
Beer-Cheese Triangles with Zesty Cheese Sauce
Golden Bisquick® appetizers topped with zesty salsa-bean sauce.
- 20min
Beer Batter-Fried Fish
Easy Bisquick® batter-fried fish ready in 20 minutes with Bisquick® mix.
- 35min
Beer-Cheese Triangles
Cheesy beer-infused triangle appetizers made with Bisquick® mix, ready in just 35 minutes.
- 30min
Classic Beer Rolls
Try this easy and quick Bisquick® roll recipe for a delicious classic treat in just 30 minutes.