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Blackberry Sangria
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Prep Time:
10 minutes
10 minutes
Total Time:
490 minutes
490 minutes
Indulgent blackberry sangria: Red wine, brandy, fruits – summer in a glass.
Ingredients:
- 1 (750 milliliter) bottle Spanish red wine
- 12 fluid ounces blackberry brandy
- 0.5 cup triple sec
- 0.5 cup orange juice
- 0.5 cup blackberries, or to taste
- 0.5 cup hulled strawberries, or to taste
- 0.5 cup chopped fresh pineapple
- 1 apple, chopped
- ice cubes
Instructions:
- In a pitcher or bowl, mix wine, brandy, triple sec, orange juice, and sugar. Add blackberries, strawberries, pineapple, apple, and ice, then stir to combine. Refrigerate for 8 hours or overnight.
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