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Blackened Shrimp
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Prep Time:
5 minutes
Cook Time:
2 minutes
Total Time:
7 minutes
Quick and easy sauteed blackened shrimp with just 4 ingredients, ready in under 10 minutes.
Ingredients:
  • 12 ounces raw shrimp (26 to 30 count), peeled and deveined
  • 1 teaspoon Cajun blackened seasoning, or to taste
  • 1 tablespoon olive oil
  • 1 tablespoon unsalted butter
Instructions:
  • In a bowl, coat shrimp with blackened seasoning for a burst of flavor.
  • In a skillet over medium-high heat, sizzle shrimp in a tantalizing mix of olive oil and butter until they turn opaque, around 1 minute per side.

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