Name: Boiled Lobster
Prep time: 20 min
Total time: 32 min
Yield: 1
Ingredients: 2 to 4 quarts water; 2 live lobsters, about 1 pound each; Butter or margarine, melted, if desired; Lemon wedge, if desired

Boiled Lobster

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Prep Time:
20 minutes

Total Time:
32 minutes

Indulge in homemade boiled lobster with ease.

Ingredients:

2 to 4 quarts water
2 live lobsters, about 1 pound each
Butter or margarine, melted, if desired
Lemon wedge, if desired

Instructions:

Fill a 6-quart Dutch oven or stockpot one-third full with water and bring it to a boil. Carefully add the lobsters headfirst into the water. Cover and bring back to a boil, then lower the heat to a simmer. Cook for 10 to 12 minutes until the lobsters are bright red. Drain and enjoy!
Prepare the lobster meat as directed and present it alongside creamy butter and zesty lemon wedges.

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