adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Breakfast Rounds
Breakfast Rounds
0 Likes
Prep Time:
10 minutes
Cook Time:
3 minutes
Total Time:
13 minutes
Elevate your breakfast with toasted English muffins slathered in peanut butter, topped with crisp apple slices, and finished with a delicious cinnamon glaze.
Ingredients:
  • 0.5 cup peanut butter
  • 4 English muffins, split and toasted
  • 1 red apple, cored and sliced
  • 0.25 cup packed brown sugar
  • 2 tablespoons margarine
  • 0.25 teaspoon ground cinnamon
Instructions:
  • Spread a generous tablespoon of creamy peanut butter onto each half of a toasted English muffin. Layer a handful of crisp apple slices on top. Combine the brown sugar, margarine, and cinnamon in a microwave-safe dish, heating and stirring until a smooth consistency is reached. Pour this warm, fragrant mixture over the apple slices. Enjoy the delicious flavors coming together in this playful dish!

Similar Recipes