Name: Broiled Salmon with Orange-Mustard Glaze
Prep time: 20 min
Total time: 20 min
Yield: 1
Ingredients: 1 lb salmon fillets, cut into 4 pieces; 2 tablespoons orange marmalade; 2 teaspoons mustard seed; 1/4 teaspoon salt; 1/8 teaspoon red pepper sauce

Broiled Salmon with Orange-Mustard Glaze

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Prep Time:
20 minutes

Total Time:
20 minutes

Elevate your fish dish with tangy orange marmalade and zesty mustard for a delicious new flavor profile.

Ingredients:

1 lb salmon fillets, cut into 4 pieces
2 tablespoons orange marmalade
2 teaspoons mustard seed
1/8 teaspoon red pepper sauce

Instructions:

Preheat the broiler. Grease the broiler pan rack. Lay the salmon, skin side down, on the rack. Broil 4 inches from the heat source for 10-15 minutes until the fish flakes easily with a fork.
In a small bowl, combine the remaining ingredients and generously spread this mixture on top of the salmon during the final 5 minutes of broiling.

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