adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Butter Cookies V
Butter Cookies V
0 Likes
Prep Time:
15 minutes
Cook Time:
10 minutes
Total Time:
130 minutes
Make ahead freezer cookies for ultimate convenience - prepare, freeze, and bake fresh when needed.
Ingredients:
  • 2 cups butter, softened
  • 1.5 cups white sugar
  • 4 egg yolks
  • 1.5 teaspoons vanilla extract
  • 4.5 cups all-purpose flour
Instructions:
  • In a large bowl, beat together butter and sugar until creamy. Gradually mix in the yolks one at a time, followed by the vanilla. Add flour and salt; mix until combined. Shape dough into 2-inch diameter logs, wrap in waxed paper, and chill until firm in the fridge or freezer.
  • Preheat the oven to a cozy 350 degrees F (175 degrees C). Unwrap the rolls and if you're feeling fancy, roll them in nuts or sprinkles before slicing them into 3/8-inch wide slices. Arrange the slices 2 inches apart on ungreased cookie sheets.
  • Place in the preheated oven for 8 to 10 minutes, ensuring not to brown. Transfer to a wire rack to cool thoroughly.

Similar Recipes