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Caramel Apple Dessert
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Prep Time:
20 minutes
Total Time:
1 hour 20 minutes
Indulgent apple cake with caramelized slices on top, a delight to bake and enjoy.
Ingredients:
  • 2/3 cup granulated sugar
  • 2 medium cooking apples, peeled and sliced (2 cups)
  • 1 tablespoon lemon juice
  • 3/4 cup packed brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1 cup boiling water
  • Sweetened whipped cream or ice cream, if desired
Instructions:
  • Preheat the oven to 350°F. Combine Bisquick and granulated sugar in a medium bowl. Mix in milk until well blended.
  • Transfer the mixture into a 9x9x2 inch ungreased square pan. Arrange the apples on top and drizzle with lemon juice. Combine brown sugar and cinnamon, then sprinkle over the apples. Finish by pouring boiling water over the apples.
  • Bake for 50 to 60 minutes or until a toothpick inserted in the center comes out clean. Enjoy warm with whipped cream.

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