Name: Caramel-Chocolate Apple Fondue
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 1/2 cup caramel topping, room temperature; 1/4 cup chocolate-flavored syrup, room temperature; 1/4 cup finely chopped salted peanuts; 2 medium apples or pears, cut into 1-inch chunks; Toothpicks

Caramel-Chocolate Apple Fondue

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Prep Time:
10 minutes

Total Time:
10 minutes

Deliciously spooktacular treat with sweet dipping sauces!

Ingredients:

1/2 cup caramel topping, room temperature
1/4 cup chocolate-flavored syrup, room temperature
1/4 cup finely chopped salted peanuts
2 medium apples or pears, cut into 1-inch chunks
Toothpicks

Instructions:

Arrange bowls filled with rich caramel topping, decadent chocolate syrup, and crunchy peanuts on a large platter. Encircle the bowls with crisp apple chunks and skewer the apples with toothpicks for easy indulgence.
Dip apple chunks in luscious caramel, followed by velvety chocolate and crunchy peanuts for a delectable treat.

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