adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Cauliflower and blue cheese macaroni
0 Likes
Prep Time:
15 minutes
Cook Time:
20 minutes
Total Time:
35 minutes
Elevate classic mac and cheese with a delicious twist using cauliflower and decadent blue cheese.
Ingredients:
  • 400g macaroni
  • 800g cauliflower, cut into small florets
  • 100g soft blue cheese, chopped
  • 250g Sour Cream
  • 20g pkt chives, chopped
  • 375.00 ml Shredded Mozzarella
  • 82.50 ml panko breadcrumbs
Instructions:
  • Prepare the macaroni according to the package instructions in a large saucepan of boiling salted water. Add the cauliflower for the final 5 minutes of cooking. Drain the pasta and cauliflower, saving 1/2 cup of the cooking liquid.
  • Add the macaroni and cauliflower back to the pan, along with blue cheese, sour cream, chives, 3/4 cup of mozzarella, and the reserved cooking liquid. Mix well to combine, season to taste, then transfer everything to a 6-cup heatproof dish.
  • Preheat the grill on high. Combine breadcrumbs and the rest of the mozzarella in a bowl, then sprinkle over the macaroni mixture. Drizzle with olive oil and grill for 2-3 minutes until golden and bubbly.

Similar Recipes