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Cauliflower Coleslaw
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Prep Time:
10 minutes
10 minutes
Total Time:
10 minutes
10 minutes
Creamy cauliflower coleslaw with a zesty kick - ready in 10 minutes, ideal side dish.
Ingredients:
- 1/4 cup reduced-fat mayonnaise
- 1/4 cup Yoplait® Light Fat Free vanilla yogurt
- 1 tablespoon sugar
- 1 tablespoon Dijon mustard
- 3 1/2 cups coleslaw mix (from 16-ounce bag)
- 1 cup chopped fresh cauliflowerets
- 3 medium green onions, chopped (3 tablespoons)
Instructions:
- Combine the mayonnaise, yogurt, sugar, and mustard in a small bowl.
- Combine the remaining ingredients in a large bowl. Pour the mayonnaise mixture over the coleslaw and gently toss until well mixed.
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