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Cheesy Chicken Oven Fries
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Prep Time:
30 minutes
Total Time:
30 minutes
Create a delicious casserole by layering Cheddar, bacon, and rotisserie chicken on top of crispy cottage fries.
Ingredients:
  • 2 1/2 cups frozen cottage fries (half of 2-lb bag)
  • 1 1/2 cups chopped deli rotisserie chicken (without skin)
  • 1/4 cup mayonnaise
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon chili powder
  • 1 1/2 cups shredded Cheddar cheese (6 oz)
  • 1/2 cup chopped precooked bacon (8 slices from 2.1-oz package)
  • Sour cream, if desired
  • Ketchup, if desired
Instructions:
  • Preheat oven to 450°F and line a 15x10x1-inch pan with foil. Bake cottage fries according to package instructions.
  • Mix chicken, mayonnaise, garlic powder, and chili powder in a small bowl.
  • Cover the hot cottage fries with 1 cup of cheese, then layer the chicken mixture on top. Finish by sprinkling the remaining cheese and bacon over the top.
  • Continue baking for an additional 3 to 5 minutes until the cheese is perfectly melted. Serve with a side of sour cream and ketchup.

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