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Cherries in the Snow Cake I
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Grandma's famous cake recipe - a simple crowd-pleaser for any occasion!
Ingredients:
  • 1 (18.25 ounce) package yellow cake mix
  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 1 (21 ounce) can cherry pie filling
Instructions:
  • Follow the cake mix box instructions for a 9 x 13 inch pan, then allow the cake to cool in the pan.
  • Make the pudding as instructed, then generously pour it over the cooled cake. Top it off with the luscious cherries, and serve. Remember to refrigerate any remaining cake for later enjoyment.